It didn’t snow. Spencer Veighweger drew first of the morning. He seemed really, really comfortable. Began by showing his green coffee, discussing its journey, and proceeded quickly into making drinks while rocking out to his own music. I watch him serve Amber a cappuccino with a huge drip running down the side — this is […]
Canadian National Barista Competition Day 2: Narrowing the espresso aperture since 2008.
October 23rd, 2008